Seared Ahi Tuna SteaksSesame sprinkled ahi tuna with sesame soy sauce is a healthy and very simple dish to make! Pickled cucumbers add a sweet and tangy crunch with each bite. Ingredients: 10 ounces ahi tuna , about 1 inch thick 2 tablespoons oil Directions: In a medium frying pan over medium-high heat, warm the oil until just smoking. Frying two portions at a time, arrange the tuna steaks in the pan and cook about 1 minute. Turn the tuna over and cook for 1 minute for rare. Serve with pickled cucumbers and sesame soy sauce. Watch our quick tutorial!
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