Dark chocolate| Whipped cream| Strawberries
You in yet?!!
Starting a ketogenic diet can be a bit confusing. Can I use nut flours? Are all keto baked goods made with protein powder? What can I eat as "dessert"? Many questions arise when starting your keto journey. Let's make one thing super simple: C A K E. You know it, you love it and you shouldn't have to give it up! So here is our quick 2 INGREDIENT recipe for decadent dark chocolate keto cake!
4 large eggs
16 oz dark chocolate
Separate egg whites from yolks. Beat egg whites until stiff. Set aside.
Melt chocolate fully then incorporate 1 egg yolk at a time into the chocolate.
Gently fold whipped egg whites into yolk mixture until batter forms
Bake in parchment lines 8x8 pan for 20 mins at 320 degrees.
Top with desired garnish (whipped cream, berries or nuts!)
Watch our video tutorial below!